Free Will Brewing Co. Beer Dinner

When:
October 10, 2018 @ 7:00 pm – 9:00 pm
2018-10-10T19:00:00-04:00
2018-10-10T21:00:00-04:00
Cost:
68.00
Contact:
2155367242

Try some of your favorite Free Will beers paired with amazing food from Chef Nate Weida.
Hosted by John Dale and Brayan McFadden.
Five Beers, Five Courses.

October 10th | 7pm Start
$68 per person (includes tax/grat) | $43 DD

MENU

RIP-N-DIP
Crusty sourdough bread, goat cheese mousse, apricot compote, chicken liver pate, pickled shallots
Paired with: Standing Here Dreaming

SHAVED FENNEL AND ARUGULA
Spiced marcona almond crumble, grapefruit and rosemary vinaigrette
Paired with: Brut IPA

DUCK CONFIT EMPANADAS
Mole negro, passion fruit pudding, lime cloud
Paired with: C.O.B.

BRAISED BEEF SHORT RIBS
Bread pudding, tobacco onions, natural reduction
Paired with: Ella

CARAMELIZED BUTTERMILK PEACH BISCUIT
White balsamic – peach relish, sour cream ice cream
Paired with: Peachy McPeachface