Fresh Additions to our Menu

Fresh additions menu 

Grilled Bison 8oz
root vegetables, celery root puree |
tomato basil couscous | Cùmaro mignonette 34.
WINE PAIRING
Montepulciano • Umani Ronchi ‘Cúmaro’ • Conero, Le Marche, Italy 2011
Ripe plum, black currant with a spiced finish of
black pepper, vanilla and tobacco 12/glass 48/bottle

 

Foie Gras
pan fried duck liver | cranberry toast | fig jam  9.

 

Spinach Hummus 
house fried beet chips | pita |cucumbers | carrots  12.

 

Grilled Moroccan Petite Filet
Vichyssoise (potato leek cream sauce) 16.

 

Fiesta Dog 
pork belly | cole slaw | fried onions | potato salad  9.  

 

Chicken Confit Mushroom Ravioli
Moroccan rice | fennel cream sauce | jalapeno pepper coulis  21.  

 

Grilled Cobia
cucumber and pine nut quinoa | grilled tomato sauce  31.

 

 

 

 

 

 

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